Title rated 2.4 out of 5 stars, based on 9 ratings(9 ratings)
Book, 2003
Current format, Book, 2003, , All copies in use.
Book, 2003
Current format, Book, 2003, , All copies in use. Offered in 0 more formats
A followup to the author's guide to cooking quick, delicious meals shares one hundred more recipes designed to be ready in half an hour, covering such categories as Double Duty Dinners, Make Your Own Takeout, Passport Dinners, and Family Fare. Original. Presents a series of simple, easy-to-prepare dishes using fresh ingredients, including healthy versions of take-out classics, family favorites, company meals, and international specialties. Rachael pulls out all the stops in this bestselling collection of recipes. You’ll find menus complete with mains, sides, and desserts, tailored for any occasion. Sections include: Make Your Own Take-Out, Monday Thru Friday Dinner Specials, Family-Style Suppers, Double-Duty Dinners, Passport Meals, Big Nights: Very Special Dinners, and Healthy Hunger Busters. Over 1.5 million sold!
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