Meat-eating & Human Evolution

Meat-eating & Human Evolution

eBook - 2001
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Preface. Forword. Introduction. I MEAT-EATING AND THE FOSSIL RECORD. 1. Deconstructing the Serengeti. 2. Taphonomy of the Swartkrans hominid postcrania and its bearing on issues of meat-eating and fire management. 3. Neanderthal hunting and meat-processing in the Near East: evidence from Kebara Cave (Israel). 4. Modeling the edible landscape. II LIVING NONHUMAN ANALOGS FOR MEAT-EATING. 5. The dog-eat-dog world of carnivores: a review of past and present carnivore community dynamics. 6. Meat and the early human diet: insights from Neotropical primate studies. 7. The other faunivory: primate ins.
Publisher: Oxford [England] ; New York : Oxford University Press, 2001
ISBN: 9780195351293
0195351290
9781280833229
128083322X
0195131398
9780195131390
Characteristics: 1 online resource (xii, 370 pages) : illustrations
Alternative Title: Meat-eating and human evolution

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