Vegetarian India

Vegetarian India

A Journey Through the Best of Indian Home Cooking

Book - 2015
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aPresents a collection of Indian vegetarian recipes from the award-winning chef, with options for soups, dals, grains, eggs and dairy, chutneys, and desserts, and a separate section on ingredients.
Publisher: New York :, Alfred A. Knopf,, 2015
Edition: First American edition
Copyright Date: ©2015
ISBN: 9781101874868
Characteristics: xxii, 416 pages : colour illustrations ; 26 cm


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rtalps Oct 10, 2017

A great introduction to Indian cooking. I made several of the recipes, and while I think there is still a lot for me to learn in mastering spices and techniques of Indian cooking, they still turned out wonderfully delicious. Jaffrey makes Indian cooking approachable.

Aug 03, 2016

A great basic cookbook.

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