The Kid-friendly ADHD and Autism Cookbook

The Kid-friendly ADHD and Autism Cookbook

The Ultimate Guide to the Gluten-free, Casein-free Diet

Book - 2006
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Quayside Pub Group
The best kid-friendly recipes and guide to the gluten-free milk-free diet for ADHD and Autism.What it is. Why it works. How to do it.

The Centers for Disease Control reports significant increases in Autism and ADHD - both affecting primarily boys. The CDC estimates that 1 out of 175 children (age 4 to 17) currently have Autism (300,000). Before 1985, Autism occurred in less than 1 out of 2000. ADHD is much more common in that it affects 4.4 million U.S. children (age 4 to 17).

Common to both of these conditions is the negative impact of certain foods - especially milk products and glutens such as wheat(and to a lesser degree - soy and corn.) One of the challenges that parents face is coping with children who have picky appetites and crave the very foods that affect their behavior, focus and development. The other challenge is finding ways to get their children to eat healthy foods and improve their nutritional status.

The uniqueness of this book is that it not only provides gluten-free milk-free substitutes and recipes, it provides successful suggestions for feeding the picky eater. The authors share details about just how and why the diet works. The specialty ingredients are explained and extensive sources provided. There are also testimonials from the parents and from the children themselves.



Publisher: Gloucester, MA : Fair Winds Press, 2006
ISBN: 9781592332236
1592332234
Characteristics: 256 p. : ill ; 25 cm
Additional Contributors: Laake, Dana Godbout

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austinhunter
Dec 15, 2009

I found this book to be extremely beneficial from an information point of view. There are some good recipes also, however if I were to recommend an actual recipe book for parents of children with food allergies/intolerances I would recommend the Kid Friendly Food Allergy Cookbook by Leslie Hammond & Lynne Marie Rominger.

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